This site is dedicated to amateur bakers who want to build woodfired ovens for pizza, bread, and other foods.
The site offers information on:
Oven Construction: The construction process for my oven shown below.
FAQS: These frequently asked questions answer the most common questions.
Books: Ten of my favorite books about woodfired ovens, bread, pizza and baking.
Video: A narrated slide show posted on You Tube.
Slide Show: Photos of the construction process
Recipes: Dough, sauce, carmelized onions, pizza combinations, yum. Includes information on Italian DOC Pizza.
Tools: Seven of my favorite baking tools.
Bread: My approach to bread making takes very little time. I probably make bread 3 times per week.
Links: These are woodfired oven sites submitted by others.
Favorite things: These are not related to pizza, ovens, or bread. Just a few great items I’ve found over the years.
3-D computer images of the oven made by Jeff Boggess available here.
Interesting bread oven book: For those who are not ready or can not afford to build the a brick oven as described here on this site and in this book, you might try a mud or cob oven similar to the type described in this book:
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I just heard from Gordon in Scotland about his cob oven. Nicely done, Gordon!
Like beer? My newest site: www.SimpleHomeBrew.com
TIP JAR! I am not selling anything here and hope the information helps people make the oven of their dreams. Consider making a donation to my tip jar, if you find this site or my email consultation services helpful.
My friend Frankie is a fellow
woodfired oven user and he has created one of the best
stores for bread/ pizza hobbists. I
recommend a visit.