“The Fire Within” just sent me information about two new workshops they are hosting. The first one I really wish I could attend features Peter Reinhart:

Join Peter Reinhart and 8 other top wood fired oven chefs for an unforgettable hands on weekend workshop! Learn and enjoy wood fired cooking at its best: many new pizza doughs, bread baking, international cuisine, and incredible deserts - all made in a wood fired oven! Taste samples of cheeses and tomatoes used throughout the pizza industry and learn where you can purchase them.

Even those who are new to using a wood fired oven will have ample opportunities for hand-on experience throughout the weekend! If you're an old pro, you'll learn new and exciting recipes and have a chance to try them first hand! Bring your current expertise to a whole new level!

Limited space for this 2 day event!
Location: Boulder, CO
Dates: October 16th and 17th.
Schedule: 9-5 on Saturday Workshop, followed by an afternoon party 9-4 on Sunday.
$549 Single $999 Couple
More info here.

The second workshop is one they run several times each year.

The workshop, designed and taught by “Fire Within’s” founder, Joseph Pergolizzi, will include guest instructors. Participants in the two-day workshop will learn and practice insider secrets to making real pizza dough, and will have the opportunity to work with an authentic, Italian-made wood-fired pizza oven. The course also includes essential marketing, food-safety and business techniques specific to the mobile wood-fired pizza oven concept. Registration, including all manuals and materials is $899. More info here.